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Our Reception menu is as follows
Menu 1 |
Menu 2 Crab Stuffed Butterfly-Prawns with Sweet Chili Cream Sauce & Seared Petite Tenderloin of Beef topped with Wild Mushrooms and Onion. |
Menu 3 Seared Jumbo Scallops topped with a Pimento Vinaigrette with Broiled New York Steak topped with a Wild Mushroom and Port Wine Sauce. Served with Garlic Mashed Potatoes and Seasonal Vegetables |
Hau Tree Supreme Salad
{
island field greens on a lettuce cup house dressing}
Kamuela Caprese Insalata
{
vine ripened kamuela tomatoes and slices of Fresh mozzarella, balsamic vinaigrette}
Grilled Scallop Kebab Salad
{
butter lettuce, blue cheese, grape tomato vinaigrette dressing}
Bay Shrimp Spinach Salad
{
orange segments, grape tomatoes in bacon vinaigrette}
Caesar Salad
Escargot Maison
{white wine and garlic butter}
Grilled Lobster Asparagus
with sauce béarnaise and fish roe caviar
Islander Crab Cakes
asian salad, red curry sauce and aioli
Pan Smoked Island Style Duck Breast
{on a poi-green onion wild rice pancake, tropical fruit salsa}
Risotto Frutti di Mare
shrimp, clams, scallops, mushrooms, pernod saffron sauce
Hawaiian Ahi Sashimi
{with traditional garnish}
Wild Mushroom Saute’
demi-glace and white wine with toast points
Chef’s Ocean Trio
seared scallop with pernod, salmon-ahi tartar, poached lobster with avocado relish
Now this was crazy , we are taking photos by a waterfall in the rain forest when a chameleon falls off of the tree tops and into the pool by where the couple was standing, |
Aloha Island Weddings
Hawaii
wedding company
Renaissance
Ilikai Waikiki Hotel
1777 Ala Moana Blv Suite 107 -32
Honolulu Hi 96815
Map of
Address
1 {808} 294 9385
or email
@
islandweddings@hotmail.com
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